We strive to serve the best in traditional British fare. From Butties to Rolls, from Pies to Fish’N'Chips – come sample of bit of Liverpool, without the airfare!

LunchDinnerPub Grub

Lunch
Served from 11:00am (ET) until 4:00pm
Ask About Daily Specials

Salads and Soups

‘English Garden’ Salad – $5.75
House Salad of Mixed Greens, Cucumber, Tomato & Red Onion Served with your Choice of Dressing
Bleu Wedge Salad – $5.75
Crisp wedge of Iceberg with tomato, crumbled bacon served with Bleu-Cheese Vinaigrette
Spicy Spinach Salad – $5.75
Sweet & Spicy Toasted Pecans with Red Onion, Bleu Cheese Crumbles & Balsamic Vinaigrette
Bowl of Soup – $5.25
Homemade French Onion or Soup of the Day
Cup – $3.75

House Specialties

Cottage Pie – $9.50
Ground Beef & Seasonal Vegetables baked in a casserole, topped with peas & whipped potatoes
Bangers ‘n’ Mash – 12.95
English Sausages with Garlic Mashed Potatoes with Chef’s Vegetables
Fish ‘n’ Chips – $11.95
A British staple done by true Liver-pudlians! Whiting, deep fried in our own Homemade Beer Batter & served with fresh ‘chips’
Stacked Chicken – $11.75
Spinach & Feta between two Pan-Seared Chicken Medallions, Finished with Roasted Red Pepper Cream sauce & served with Red Potatoes & Chef’s vegetable

Picca-Deli Butties & Entrees

Please note! Our ‘Crisps’ are like your Chips & our ‘Chips’ are like your Fries. Sub ‘Chips’ on any sandwich for $1.25 OR Sub Salad or Soup on any Sandwich for $2.50 Sub Sweet Potato Fries for $2.50
Quiche of the Day Vegaterian Friendly – $9.25
Described by your Server with your choice of garden salad, grape Waldorf salad, or cup of soup
Wild Mushroom Ravioli Vegaterian Friendly – $12.95
Tender ravioli filled with wild mushrooms and topped with a savory Gorgonzola cream sauce. Delicious!!
YoYo’s ‘Grown Up’ Grilled Cheese Vegaterian Friendly – $10.95
Sourdough bread slathered with garlic butter and filled with American, Swiss & Cheddar Cheese. Served with Sweet Potato fries
French Dip – $10.95
Sliced Roast Beef and Swiss served hot on French baguette. Served with Au jus for dipping with ‘crisps’
Croissant Sandwich – $9.75
Choice of Curried Chicken Salad, Turkey or Roast Beef. Served with ‘Crisps’
Classic Reuben – $9.25
Shaved Corned Beef & Thousand Island dressing on Rye Bread, Served with Terry’s Spicy Mustard. English Sailor Sandwich….Add a banger – $1.50
Chicken Cobb Salad – $10.50
Bed of Baby Spinach topped with your Choice of Crispy or Grilled Chicken Breast, Garnished with Chopped Egg, Red Onion, Bleu Cheese & Bacon
Grilled Steak Salad – $10.95
5oz of Grilled Flank Steak served on mixed greens with Tomato Wedges, Red Onion & Croutons Served with Bleu Cheese Vinaigrette
Beef Brisket Sandwich – $9.95
With Melted Cheddar Cheese & Grilled Red Onions. Served with ‘Chips’
London Bridge – $8.75
Grilled Chicken Breast seasoned with Southwest Spices & Topped with Lettuce, Tomato, Red Onion & Swiss. Served with ‘Chips’
Veggie Burger Vegaterian Friendly – $7.50
Topped with Lettuce, Tomato& Grilled onions. Served with ‘chips’
Big Duke – $9.25
8oz. Fresh Ground Beef grilled to your liking. With Lettuce, Tomato, Pickle
Please enjoy any of these extras to our sandwiches:Add Bacon- $1.00 Add Mushrooms- .50¢ Add Cheese- 1.00
Vegaterian Friendly Vegetarian Friendly Menu Options

Dinner
Served from 4:00pm until 10:00pm
Ask About Daily Specials

Salads and Soups

‘English Garden’ Salad – $5.75
House Salad of Mixed Greens, Cucumber, Tomato & Red Onion Served with your Choice of Dressing
Bleu Wedge Salad – $5.75
Crisp wedge of Iceberg with tomato, crumbled bacon served with Bleu-Cheese Vinaigrette
Spicy Spinach Salad – $5.75
Sweet & Spicy Toasted Pecans with Red Onion, Bleu Cheese Crumbles & Balsamic Vinaigrette
Bowl of Soup – $5.25
Homemade French Onion or Soup of the Day
Cup – $3.75

Appetizers

Warm Brie with Apricot-Cranberry Chutney – $9.25
Warm Brie topped with a Homemade Apricot-Chutney and Served with crusty baguette slices
Grilled Portobello Caps – $8.75
Two Marinated Portobello Mushroom Caps Filled with bleu cheese & broiled until golden brown
Spinach Dip – $8.95
Baby Spinach, Artichoke hearts & Cream Cheese topped with diced tomato & served with crusty baguette slices.

House Specialties

Cottage Pie – $11.25
Ground Beef & Seasonal Vegetables baked in a casserole, topped with peas & whipped potatoes
Bangers N’ Mash – 12.95
English Sausages with Garlic Mashed Potatoes with Chef’s Vegetables
Fish ‘n’ Chips – $11.95
A British staple done by true Liver-pudlians! Whiting, deep fried in our own Homemade Beer Batter & served with fresh ‘chips’
Steak & Guinness Pie – $13.95
Two favorites combined for one great dish! Sirloin steak & mushrooms, flavored with Guinness, Topped with puff pastry & served in its’ own casserole
Chicken Curry – $12.95
Our traditional curry served over rice and fries. Served American (mild) or English style (hot)

Entrees

Stacked Chicken – $11.75
Spinach & Feta between Pan-Seared Chicken Medallions with a Roasted Red Pepper Cream Sauce. Served with Red Potatoes & Chef’s vegetable
Wild Mushroom Ravioli Vegaterian Friendly – $14.95
Tender raviolis filled with Wild Mushrooms & tossed with a savory Gorgonzola cream sauce.
Rosemary Lamb Shank – $19.95
Classic English fare!Served with Gravy with a hint of mint! Garlic Mashed Potatoes & Chef’s Vegetable of the Day
Wally ‘NS’ Johnson – $11.75
Pork or beef pie served with gravy & English green peas. Choice of Garlic Mashed Potatoes or Fries
King Alfred – $20.95
12oz NY Strip Steak edged with cracked black pepper. Served with a Mushroom-Brandy sauce. Choice of Mashed or Baked PotatoTry your steak with melted Bleu Cheese – $1.00
Merseyside Salmon – $14.95
Flaky salmon topped with a homemade Kalamata Olive, Roasted Red Pepper & Pesto Tapenade. Served with Roasted Red Potatoes & Chef’s Vegetable
Beckham & Owen – $14.95
England’s scoring combination served up for you!Pork Sausage Roll & Beef Cornish Pastie combination. Choice of Garlic Mashed Potatoes or Fries
Grilled Steak Salad – $10.95
5oz of Grilled Flank Steak served on mixed greens with Tomato Wedges, Red Onion & Croutons. Served with Bleu Cheese Vinaigrette
Vegaterian Friendly Vegetarian Friendly Menu Options

Pub Grub
Served in the bar from 4 PM until 1 AM

Feature Fare

Fish ‘n Chips – $11.95
A British Staple done by True Liver-pudlians!
Whiting, deep fried in our own Homemade Beer Batter and served with Fresh Chips.
Spinach Dip – $8.95
Baby spinach, artichoke hearts, and cream cheese topped diced tomato. Served with crusty baguette slices.
Warm Brie with Apricot-Cranberry Chutney – $9.25
Warm Brie topped with a Homemade Apricot-Cranberry Chutney. Served with crusty baguette slices.
Grilled Portobello Caps – $8.75
Two marinated Portobello mushroom caps filled with bleu cheese and broiled until golden brown.
Fab 3 – $9.95
3 Wings, 3 Poppers, and 3 cheese sticks, served with marinara and ranch.
Will and Kate Plate – $11.95
Your choice of ANY two: Cornish Pastie, Sausage Roll, Meat or Pork Pie.
Potato Skins – $7.95
Loaded with Cheddar, chives, and bacon bits.
Jalapeno Poppers – $7.25
Stuffed with cream cheese.
Breaded Mozzarella Sticks – $7.25
Served with Marinara Sauce.
Chicken Tenders – $8.25
“Full Monty” (naked), Buffalo sauce, Spicy BBQ, or Chipotle.
Chicken Wings – $8.25
“Full Monty” (naked), Buffalo sauce, Spicy BBQ, or Chipotle.

On The Side

Curry Fries – $6.95
Sweet Potato Fries – $5.25
Chips – $4.95

Picadilly Butties

Sandwiches below come with Chips.
Please enjoy any of these extras to our sandwiches:
Add Bacon- $1.00 Add Mushrooms- .50¢ Add Cheese- 1.00
Big Duke – $9.25
8 ounce Fresh Ground Beef grilled to your liking with lettuce, tomato and pickle.
London Bridge – $8.75
Grilled Chicken breast seasoned with Southwest Spices and topped with lettuce, tomato, and red onion.
Veggie Burger Vegaterian Friendly – $7.25
Served with lettuce, tomato, and grilled onion.
YoYo’s ‘Grown Up’ Grilled Cheese Vegaterian Friendly – $10.95
Sourdough bread slathered with garlic butter and filled with American, Swiss & Cheddar Cheese. Served with Sweet Potato fries
French Dip – $9.95
Sliced Roast Beef and Swiss served hot on French baguette. Served with Au jus for dipping with ‘crisps’
Classic Reuben – $9.25
Shaved Corned Beef & Thousand Island dressing on Rye Bread, Served with Terry’s Spicy Mustard. English Sailor Sandwich….Add a banger – $1.50

Vegaterian Friendly Vegetarian Friendly Menu Options